Mustard
Description
Mustard is a labour of love by Poonam Singh and Shilpa Sharma who, after dynamic careers in retail and hospitality, decided to explore their shared passion for unique culinary experiences. Inspired by the use of mustard in its purest forms by both Bengali and French cuisine, we have brought together the best of the gourmet West and the feast of the East, thus also introducing for the first time to connoisseurs the culinary culture of a once-undivided Bengal. Mustard is not fusion. We haven’t deviated from our commitment of telling traditional stories from the rich cuisines of Bengal and France. The two meet, not in fusion, but in flavours that you will savour over untold stories. Experience the magic of Mustard – carefully curated heirloom recipes that state their legacies on a plate.
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